Vegan Baking Course

Bake Compassionately: Explore the World of Vegan Baking!

This course opens the door to delicious and creative vegan baking, perfect for those following a plant-based lifestyle or simply wanting to explore new flavors. Learn to translate classic treats into delightful vegan versions, using readily available ingredients.

What You’ll Discover:

• Vegan Baking Essentials: Master the role of various vegan ingredients and understand how they replace traditional baking staples like eggs and dairy.
• Sweet & Savory Treats: Bake a variety of delectable vegan delights, from muffins and cakes (like Orange Cranberry Muffins and Vegan Whole Wheat Chocolate Cake) to savory options like Pita Bread, Focaccia, and Indian favorites like Methi Khari and Twisted Khari.
• Confident Substitutions: Gain the knowledge to confidently substitute ingredients based on what’s readily available in your kitchen.
• Egg Substitutes Demystified: Master the use of effective egg substitutes like flax eggs and fruit purees.

This course is perfect for:

• Vegans and those exploring plant-based baking.
• Bakers looking to expand their repertoire with delicious vegan alternatives.
• Anyone curious about the world of vegan baking and its simple substitutions.

Embrace the joy of compassionate baking! Enroll today and embark on a delicious vegan baking adventure!