Vegan Baking Online Course

Language: English
Suitable for: Beginners | Hobby Bakers | Home Bakers
On-Demand: 3 hrs of Pre-Recorded Video
Resources: Recipe PDF, FAQs
Access: Lifetime Access on Mobile, Computer, and TV
Support: Lifetime Support on Emails
Testing Methodology: Quiz
Certificate: Certificate of Completion from AnyBodyCanBake


Sonia Conducting Workshop | AnyBodyCanBake
Sonia is an Award-Winning Baking Instructor, Blogger, YouTuber, and Social Media Influencer. She is recognized as the most trusted healthy baking instructor. She masters eggless and whole wheat baking and has trained more than 9000 bakers, and continues to satisfy her desire to transform “HomeMakers into HomeBakers.”

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What will you learn?

➡️ The role of various vegan ingredients in baking.
➡️ Understand the Ingredients Used in Vegan Baking.
➡️ Role of Eggs in Baking and Egg Substitutes.
➡️ Gaining confidence to substitute with what’s available locally.
➡️ The Role of Fats and Types of Fats in Vegan Baking.
➡️ Master Egg Substitutes like Flax Eggs and Fruit Purees.
➡️ Easiest way to Kick Start your Vegan or Plant-Based Journey.

Recipes Covered

✔️Vegan Whole Wheat Chocolate Cake
✔️Vegan Banana Bread
✔️Vegan Brownies
✔️Savory Puff
✔️Methi Khari
✔️Twisted Khari
✔️Pita Bread
✔️Leopard Print Bread
✔️Focaccia Bread
✔️Pretzel
✔️Orange Cranberry Muffins
✔️Pavlova

Requirements

🔶No prior baking experience is required. You will learn everything from scratch.
🔶You will need a few baking tools like a baking tin, whisk, oven/microwave convection, etc.
🔶You will need essential ingredients generally available at home or nearby grocery stores.

Description

If you want to learn vegan baking basics, an online course is a great way to start. An online course offers flexibility and convenience that traditional courses can’t match. You’ll be able to learn at your own pace and on your schedule, which makes it ideal for busy people.

The course will cover all vegan baking basics, from ingredients and equipment to techniques and recipes. You’ll learn how to substitute ingredients for dairy products, create delicious desserts without eggs or butter, and make vegan-friendly versions of classic baked goods like cakes and cookies.

At the end of the course, you should understand vegan baking principles well and be able to create delicious treats for yourself or others confidently. You can become an expert baker in no time with practice and dedication!

Who is this course for?

💥Aspiring Home Bakers who want to pursue a Career in Baking.
💥Baking Enthusiasts who want to develop their skills to impress family & friends.

How does this work?

💥You will get a confirmation email as soon as you register.
💥Your access credentials on the learning platform shall be created and shared on your WhatsApp number.

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