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Spinach Beetroot Wheat Bread #BreadBakers

Spinach Beetroot Bread
It’s always good to bake at home and eat fresh. While baking, if you are mindful of choosing healthy ingredients then nothing can beat it. There is no doubt that baking with whole-wheat is healthier than baking with All-purpose flour (Refined flour). And yes this Spinach Beetroot bread is also with 100% whole wheat. My other popular 100% wheat bread...

Amritsari Paneer Kulcha Recipe

Paneer Kulcha
One of my kids' all-time favorite snacks is Paneer Roll. Every time we go to our nearest market called Destination Center, he is most likely to drag me to Faasos outlet to get him a Paneer roll (cottage cheese rolls). And this made me think of making the famous Amritsari Paneer Kulcha at home. Yes both the recipes are...

50 50 Bread Half White Half Wheat

50-50 Bread
A delicious 50 50 bread that brings the best of both the flour i.e. All-Purpose and Whole Wheat flour. For those who like to make their bread healthier but still not able to get over the fluffiness of all-purpose bread, this 50 50 bread is a great solution.I just love homemade fresh bread. The aroma makes me go crazy...

Sambhar Masala Semolina Bread | Vegan Semolina Bread

Sambhar Masala Semolina Bread
And what the heck Sambhar Masala Semolina Bread is. Absolutely unique and never heard of. Here is what lead to this beautiful innovative recipe of sambhar masala semolina bread.“Amit, what would you like to eat in the breakfast today?” my every morning usual question that daily irritates him. But he surprised me with his answer that day.“Anything for today,...

Savory Breakfast Monkey Bread Recipe from Scratch | #BreadBakers

Monkey Bread
“Mom, what’s cooking today?” Garv asked in a very enthusiastic tone. And equally excited, I replied, “I am baking Monkey Bread today." And I am thankful to Kelly Lawson to decide Pull apart breads as the theme for November 2017. I wanted to make this bread for a long time now.What??? And the expression on Garv’s face was incredible....

Hokkaido Milk Bread Recipe with Tangzhong method | #BreadBakers

Hokkaido Milk Bread
I was glad when Karen H Kerr decided the theme of breads with levain or tangzhong for October 2017. This was time to make Hokkaido milk bread recipe with tangzhong.What is tagzhong? Is this what you just asked? Hang in, I will explain the tangzhong method a little later.Hokkaido milk bread recipe is a long pending recipe I was...

How to make Vada Pav at home | Stuffed Baked Vada Pav

Baked Vada Pav
Back in 2014, when we were moving to Pune, Amit was super excited. No, it was not the city, nor the people here. It was neither his new job, nor his new designation. It was the thought of eating vada pav daily. For the first few days, he went crazy for vada pavs. When I objected that it’s too...

How to make Pita Bread at home with whole wheat | #BreadBakers

Pita Bread
This recipe is specially for Bread Bakers. September 2017 host Wendy Kiik decided theme of International bread. I knew what would I be baking. World is full of flatbread lovers. Almost every region has its own style of flat bread. For example, Focaccia and Pizza are popular Italian flatbread, whereas Amritsari Kulcha is popular in India. Similarly, Pita bread...

Soft Spongy and Spicy Pull apart Bread recipe from scratch

Spicy pull apart bread
I started with cheesy pizza pull apart rolls and everybody liked them. The pizza pull apart rolls are really great, however, I wanted to make it more flavorful. I further made Cheese Garlic pull apart. This pull apart was is a huge hit in my house. The perfect blend of cheese and garlic makes this bread special. However, I...

Soft and Easy Honey Buttermilk Bread with Whole Wheat

Honey Buttermilk Bread
I would like to include this honey buttermilk bread recipe into the list of easiest bread a beginner should do. This Honey buttermilk bread recipe with 50% whole wheat is slightly different from my other bread recipes thus far.Video Recipehttps://youtu.be/Jfr3T1A7fKsI had been contemplating for a long to do this buttermilk bread recipe, but the schedule was keeping me completely...

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