Learn Perfect Eggless Cake Sponges
Learn how to bake perfect eggless cake sponges. You will learn how to get the right shape and texture in eggless cakes.
The sponge is the base of any cake. If the foundation is strong and perfect, you can create any design. So in this course, you will learn an in-detail role of every ingredient and how to get a perfectly flat top in eggless cakes.
You will learn a total of 4 varieties of eggless sponges:
2 Vanilla Sponges
2 Chocolate Sponges
Using locally available ingredients and easily available tools at home, you will learn how to get the right shape and texture in eggless cakes. The recipes taught in this course can be used for whipped cream or fondant decoration.
Course fee: INR 999/-
Offer price: INR 499/-