100% Plant-Based & Eggless
Master the Art of
Vegan Baking
Learn to create delicious, 100% plant-based baked goods that are kind to animals, the planet, and your health. From fluffy cakes to artisan breads, master 12 incredible vegan recipes in just 7 days.
- 2+ Hours Content
- 2,500+ Students
- Certificate Included
- 12 Recipe Videos
4.9/5 (2,071 Reviews)
✨ Complete Course Package
Why Learn Vegan Baking?
Vegan baking is more than a trend—it's a sustainable, compassionate way to create incredible food that everyone can enjoy.
Cruelty-Free Baking
Create delicious baked goods without any animal products. Perfect for vegans, vegetarians, and anyone looking to reduce their environmental impact.
Healthier Alternatives
Learn to use natural plant-based ingredients that are better for your health. No compromise on taste, but with added nutritional benefits.
Master Egg Substitutes
Discover the science behind vegan baking. Learn multiple techniques for replacing eggs, dairy, and other animal products effectively.
Growing Market Demand
Tap into the booming vegan market. Start a profitable home bakery catering to health-conscious and ethically-minded customers.
Who Is This Course For?
Whether you're committed to a vegan lifestyle or simply curious about plant-based baking, this course is designed for you.
Vegan & Vegetarian Bakers
Perfect for those following a plant-based lifestyle who want to master delicious baked goods without animal products.
Health-Conscious Individuals
Ideal for anyone looking to reduce animal products in their diet while still enjoying amazing cakes, breads, and pastries.
Home Bakers
Great for home cooks who want to expand their skills and create inclusive baked goods that everyone can enjoy.
Aspiring Vegan Bakery Owners
Essential for entrepreneurs wanting to tap into the rapidly growing vegan baking market with professional-quality recipes.
No prior baking experience required!
Our step-by-step tutorials make whole wheat bread baking accessible to everyone.
No Prior Experience Required
This intermediate-level course is designed to be accessible to beginners while providing valuable techniques for experienced bakers. Our step-by-step video tutorials make it easy to follow along, and you'll have lifetime access to revisit lessons anytime.
✨ Course Features
Course Highlights
Everything you need to master whole wheat bread baking in one comprehensive course
12
Total Recipes
7 Days
Course Duration
2+ Hours
Video Content
English
Language
Intermediate
Level
Support
Lifetime
Access
Yes
Certificate
Lifetime Access on All Devices
Learn at your own pace on mobile, tablet, PC, or TV. Access your course materials anytime, anywhere, forever.
- HD Video Quality
- Offline Download
- Mobile Optimized
- No Ads
What You'll Learn to Bake
Master 12 incredible vegan recipes spanning multiple categories—from everyday breads to show-stopping desserts.
Orange Cranberry Muffins
Light, fluffy vegan muffins bursting with citrus and cranberry flavors
Vegan Whole Wheat Chocolate Cake
Rich, moist chocolate cake that's both indulgent and wholesome
Vegan Brownies
Fudgy, decadent brownies that rival any traditional recipe
Vegan Banana Bread
Classic comfort food made perfectly plant-based
Pita Bread
Soft, pocket-perfect flatbreads for any meal
Focaccia Bread
Aromatic Italian flatbread with herbs and olive oil
Leopard Print Bread
Stunning marbled bread that's as beautiful as it is delicious
Pretzel
Chewy, golden pretzels with that signature twist
Pavlova
Crispy meringue dessert (aquafaba-based) with cream and fruit
Savory Puff
Flaky, buttery vegan puff pastry with savory filling
Methi Khari
Crispy Indian fenugreek crackers, perfectly spiced
Twisted Khari
Elegant twisted puff pastries with aromatic spices
Learn from India's First SuperChef

Sonia Gupta
Founder & Lead Instructor
Professional pastry chef with 10+ years of experience and a passion for eggless baking. Sonia has trained over 15,000 students across India, empowering them to turn their passion into successful home baking businesses.
🏆
SuperChef India 2025 Winner
🎖️
IFBA Awards 2023 & 2024
⭐
Luxlife Awards 2023 & 2024
👑
Top Woman Entrepreneur
“I teach what I practice. Every technique comes from real-world experience of helping home bakers succeed.”
As Seen In:







Success Stories from Our Students
Join thousands of satisfied students who mastered bread baking with our courses
“All praises for them. The list of their qualities is never ending, perfect mentors energetic patient jolly and above all they have made baking fun with perfection Hats off to you both💖💖”
Vibha Pasricha
Barelly
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“The science behind baking and all tips and tricks was taught. During this course I had baked so much all because of Sonia mam and Amit sir support. They answered all queries on time which made me more confident.”
Shefali Gupta
Delhi
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“It is a great experience to be a part of 30 days baking challenge. Enjoyed a lot and learnt a lot also during this one month. Mrs Sonia & Mr. Amit both are friendly and helpful. Thanks a lot to plan a course like this.”
Baishakhi Mukherjee
Calcutta
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“I will cherish this experience for years to come. In my opinion the 30 days baking challenge will last a lifetime. Amit sir’s sense of humour was the cherry on top on Sonia maam’s baking experience. My gratitude knows no bounds.”
Surbhi Jain
Jaipur
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“I have attended the 30 day baking course conducted by Amit and Sonia. It was excellent. Initially I was sceptical about online classes but it was worth every penny. This course has helped me in gaining more confidence in the field of baking.”
Savitha Kulkarni
Bangalore
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“The best Online Course with detailed information about every ingredient and its role in baking. Videos are very clear, understandable and gives no room for confusion. Got to learn a lot from you Sonia mam and Amit sir.”
Soniya D Mishrikotkar
Amravati
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Join 15,000+ Successful Bakers Today
Regular Price
₹5,999
TODAY'S PRICE
₹3,999
YOU SAVE: ₹2,000 (40% OFF)
Value Per Lesson: ~₹166
WHAT'S INCLUDED:
- 📹 HD Video Tutorials for All 11 Bread Varieties
- 🔬 Complete Bread Baking Science & Fundamentals
- ♾️ Lifetime Unlimited Course Access
- 📱Learn on Any Device (Phone, Tablet, PC)
- 📄 Downloadable Recipe PDFs & Checklists
- 🎓 Professional Certificate Upon Completion
- 💯 100% Eggless Recipes for All Breads
- 📕 Kneading & Shaping Technique Guides
- 📃 Troubleshooting Tips & Solutions
- 👩🎓 Access to Supportive Student Community
- 📺 Step-by-Step Video Demonstrations
- 🫚 Common Household Ingredients Only
- ➰ Regular Course Content Updates
By clicking ‘Enroll Now’, you’ll be taken to our secure payment page powered by Razorpay
- SSL Secure Payment
- Trusted by 15,000+ Students
- 15,000+ Students Trained
- 94% Success Rate
- 91,000+ Community Members
- 100% Eggless Focus
🙋♀️ Frequently Asked Questions
Got Questions? We Have Answers!
Everything you need to know about our bread baking course
Is this bread baking course suitable for complete beginners?
Absolutely! This course is specifically designed for complete beginners with zero baking experience. We break down every technique into simple, easy-to-follow steps with clear video demonstrations. You don’t need any prior knowledge – just a willingness to learn and bake!
What equipment do I need to bake bread at home?
You don’t need fancy equipment! The course uses common household tools and ingredients you likely already have. We’ll guide you through what basic tools you need (mixing bowls, baking pans, etc.) and how to use them effectively. No expensive specialty equipment required.
How long does it take to complete the course?
The course is structured as a 7-day program, but you have lifetime access to learn at your own pace. You can complete it in one week if you have time, or spread it out over weeks or months – whatever works for your schedule. Revisit lessons anytime you need a refresher.
Are all the bread recipes eggless?
Yes! All 11 bread varieties in this course are 100% eggless. The recipes are vegetarian-friendly and perfect for those with egg allergies or dietary restrictions. The breads are just as delicious and have perfect texture without eggs.
Will I receive support if I have questions while learning?
Yes! You’ll have access to our supportive student community where you can ask questions, share your baking results, and get help. We also provide comprehensive troubleshooting guides covering common bread baking issues and solutions.
Do I get a certificate after completing the course?
Yes! Upon successful completion of the Day-to-Day Bread Baking Course, you’ll receive a professional Certificate of Completion. This certificate validates your bread baking skills and is automatically generated by our system for you to download.
How long do I have access to the course materials?
You get lifetime access! Once enrolled, you can access all course materials forever – watch videos as many times as you need, revisit recipes, and come back anytime. Plus, you’ll get free access to any future updates or new recipes we add to the course.
Can I watch the course videos on my phone or tablet?
Yes! The course is fully compatible with all devices – smartphones, tablets, laptops, and desktop computers. Learn wherever is convenient for you, whether in your kitchen, on your commute, or relaxing on the couch.
What makes online bread baking courses better than in-person classes?
Online courses offer unmatched flexibility – learn at your own pace, anytime, anywhere. You can pause, rewind, and rewatch lessons as many times as needed. No commuting, no fixed schedules, and lifetime access means you’re never rushed. Plus, you learn in your own kitchen with your own equipment.
How is this course different from free YouTube videos?
While YouTube videos are great, our course provides structured learning with a proven progression from beginner to advanced. You’ll understand the science behind bread baking, not just follow recipes. This knowledge empowers you to troubleshoot issues, modify recipes confidently, and create your own variations. Plus, you get professional support and a certificate.
Can I start a bread business after this course?
Absolutely! Many of our students have successfully started home bread businesses. You’ll learn professional recipes, consistent techniques, and quality standards that customers love. The certificate also adds credibility to your business and helps you stand out in the market.
Still have questions?